CHERRY RED – 25g pots of pastel paste food colourant by Sugarflair. Ideal for colouring a variety of consumables including: sugarpaste, cake batter, macarons, butter cream, royal icing and flower paste without changing the consistency. These pastes can be used to achieve the most delicate of pastel shades or by adding a little more, to achieve a brilliant vibrant colour.

Ingredients: Humectant: E422 glycerol; thickener: E551 silica; Colours: E170i calcium carbonate, E124 ponceau 4R, E122 camoisine.