CARAMEL/IVORY – 25g pot of highly concentrated food colourant by Sugarflair. Ideal for colouring a variety of consumables including: sugarpaste, cake batter, macarons, butter cream, royal icing and flower paste without changing the consistency. These pastes enables you to achieve the most delicate of shades by adding just a small touch (cocktail stick) amount of colour, or by adding more to create a bold intense colour.

Ingredients: Glycerol, Propylene, Glycol E551 Colour: E102, E155, E133.